Since we’re in quarantine I decided to host a contest online. The contest is a simple guessing game. I posted a picture of a jar with dice below. What you can do is you can guess how many dice are in the jar, and upload your answer as a comment. The person who guesses closest to the number or the number will be featured in their very own blog post on brayklees.page! You will have 6 days (3/30-4/5) to guess, the winner will be announced on April 5, 2020 (Sunday). Hope you guess right! BYE!!!!!!!!
Are you stuck at home on quarantine? You probably are because of the coronavirus. Well, I got a solution. Every Monday, Wednesday, and FRIYAY (and for today only, Sunday). I will read a book to you if you have any suggestions on what I should read, just leave a comment And if you like the book I read also leave a comment if you would like. When I read a book I will film myself reading and then I will post the video
Wednesday’s Book (4/15/20): Little Red Riding Hood Illustrated by Dubravka Kolanovic
Monday’s Book (4/13/20): Goldilocks and the Three Bears Illustrated by Gavin Scott
Easter’s Book (4/12/20): Here Comes Peter Cottontail by Steve Nelson and Jack Rollins
Wednesday’s Book (4/8/20): The Copycat by Kathleen and Donald Hersom
Tuesday’s Book (4/7/20): I Don’t Want To Be a Frog by Dev Petty
Friday’s Book (4/3/20): Dragons Eat Noodles On Tuesdays by Jon Stahl
Wednesday’s Book (4/1/20): Naughty Mabel by Nathan Lane & Devlin Elliott
Monday’s Book (3/30/20): The Wonkey Donkey by Craig Smith
Sunday’s Book (3/29/20): Duncan the Story Dragon by Amanda Driscoll
Have you ever wanted to eat cookie dough but don’t want to get sick? Edible cookie dough is a big hit with the family or just as a snack, dessert. You can always make the edible cookie just for your self if you want. Then follow this recipe and you can make edible cookie dough in minutes!
Preheat oven to 350°F (177°C). Line a large baking sheet with parchment paper. Spread the flour in a single layer on the baking sheet. Bake at 350°F (177°C) for 5-8 minutes or until the flour reaches a temperature of 160°F (71°C). Remove from the oven and set aside to cool.
In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a hand-held mixer, beat the butter, brown sugar, and granulated sugar together until well combined. Mix in the vanilla extract and 1/4 teaspoon of salt.
Add the flour and continue mixing, the mixture will be a little crumbly at this point. Mix in the milk until fully combined, then taste and add more salt if desired.
Fold in the chocolate chips until well combined, then serve and enjoy or cover tightly and refrigerate.
Hi, y’all! This is my blog website here you can read my stories or my tips, see my crafts and activities. If you have any questions or comments you can just post them. After y’all read my posts you can let me know what you think. I post stories/tips when I can, not everyday. I hope you enjoy!
Since I’m on quarantine I decided to start doing exercise. Everyday me and my mom would go outside and do our everyday exercise routine. Everybody’s workout routine can be different but mine is 10 curl-ups, 10 lunges, 10 jumping jacks, 10 squats, and 5 wall sits for 30 seconds. If you don’t want to exercise you can do the 30-day water challenge. Basically, all you do is you is drink half your body weight in water, an average adult would drink 8 cups of water which is 64oz. The 30-day water challenge is just as much work as exercise but the exercise doesn’t really have a limit. I hope you stay healthy!
Since we are on quarantine my mom decided to decorate the house as a aquarium, because that was where I was supposed to go. The funny thing was that my field trip was on April 8th and my sisters field trip was on March 26th and mom got confused so we “went” to my field trip on JayceeRaes field trip day.
